‘Composed on a base utilising two of our most famous Indonesian Oudhs; our Merauke and superior Al Malek Al Malaki from our Malek series, you are in for a treat from top to bottom. The vintage Oudhs are coated with decade old Papua vanilla caviar, dipped in glittering emerald, aged green Ruh Khus (Vetiver), dusted with amber icing and a light grating of Belgian chocolate. In wafts a side of fruity gourmet coffee and a delicious tonka gelato.‘ – Al Shareef Oudh
