‘It all begins with an aromatic top note, in which longoza, a typical herbaceous plant from the island of Madagascar, takes centre stage, exhaling its unique, finely spiced charm. At its heart, a bold coffee extract unfolds, with its woody, toasty, smoky accents. The base note reveals the caressing facet of vanilla, another Malagasy jewel, adding a delicately gourmand touch to the composition.’ – Memo Paris
