‘During a presentation of raw materials, Véronique discovered Sichuan CO2 pepper. The challenge was to master this berry with a pronounced sulfurous character, complemented by a citrusy note reminiscent of grapefruit. Despite its name, Sichuan pepper does not belong to the spice family, but rather to the citrus family! In this fragrance, Sichuan pepper invites us on a sensory journey. It introduces woody notes, followed by a powerful and warm touch. Its lemony and resinous facets give it a fruity, spicy, and slightly bitter allure. Combined with Madagascar pepper and pink peppercorn, it offers a harmonious blend.’ – Unika Parfums
